It’s Easter so we just had to share with you a Vantage take on a Chocolate Martini…
This decadent cocktail is one for chocolate lovers, sweet tooths and those in between! Personally, I’d forego my Easter eggs any day for one of these delicious numbers!
Happy Easter everyone, stay safe on the roads and remember to drink responsibly.
The Vantage Chocolate Martini
You will need:
120ml Chocolate Liqueur
1 cup cream
150gm milk chocolate (chopped)
Grated chocolate to garnish
Heat the cream over medium heat until it starts to boil
Pour over the chopped chocolate in bowl or a small jug and stir until chocolate melts
Let it cool completely before making the martinis
Half fill a cocktail shaker with ice
Add 1 cup of the cooled ganache, the Vantage and the Chocolate liqueur
Shake vigorously until a frost forms on the shaker
Pour into your favourite martini glasses and sprinkle with grated chocolate