The Mojito is one of the world’s most popular cocktails. The Tasmanian pepper-berries and the mint leaves were made for each other, whilst the lemon myrtle and mandarin in Vantage create a new sensation for an old classic.
GLASS: Tall Cocktail // Collins glass
6-8 fresh mint leaves
6 fresh lime wedges // half a fresh lime cut into wedges
1 tsp. vanilla sugar // 15ml sugar syrup
30ml soda water
Place lime wedges and sugar into tall glass and muddle well. Add mint leaves and crushed ice, Vantage and the soda water, stir // churn well.
Top with a small scoop of crushed ice.
Simple: Mint sprig
Advanced: Lime wedge & mint leaf